Healthy blood pressure (BP) is anything below 120/80. Clients whose BP hits above that mark should be carefully managed so that they do not overexert their bodies or create any health hazard such as pulmonary hypertension (high BP in the heart-to-lungs circulation loop). And any client who reaches 180 active or 110 resting BP should see a doctor immediately.
But aside from monitoring clients, particularly ones at risk, such as the elderly or overweight, what more can be done to improve overall client BP? Maintaining healthy levels begins at the plate. Not everyone has the willpower to remove harmful foods from the diet, so it’s oftentimes easier to suggest an addition, instead.
The following are easy-to-find foods that’ll help bring any client’s BP down or keep it maintained for years to come:
If your clinic helps build dietary plans, be sure to include a few of these food options to improve the blood pressures of your clients. Or, if your company has manufactured a supplement for BP reduction, consider tossing in a pamphlet or helpful information guide to new customers!
To enhance your product or offer more to your clients, consider InterHealth’s Sytrinol®, a natural ingredient that supports healthy blood lipid levels and cholesterol. For more information, call InterHealth at 1-800-783-4636.
Office: 5451 Industrial Way
Benicia, CA 94510